Description

The Dough Divider is a top-tier, professional-grade machine designed to streamline your dough processing needs. Engineered for efficiency, it effortlessly divides dough into 36 equal portions, ensuring consistency in every batch. This automatic dough divider features a robust motor that operates quietly, saving energy while delivering high performance. Its user-friendly design makes operation simple, reducing labor costs and time. The durable construction allows for easy cleaning, ensuring hygiene and longevity. Ideal for bakeries and commercial kitchens, the divider is a reliable tool for consistent dough preparation.

Key Features:

  • Professional-Grade Equipment: Perfect for commercial kitchens and bakeries.
  • Automatic Segmentation: Divides dough into 36 equal portions with precision.
  • Powerful Motor: Operates at 220V with low noise and energy-saving capabilities.
  • Efficient & Labor-Saving: High performance with minimal manual effort required.
  • Easy Maintenance: Designed for quick and simple cleaning.
  • Compact & Sturdy: Dimensions of 520*410*1300 mm and a solid build weighing 195 kg.
  • Versatile Dough Capacity: Handles dough weights from 30 to 100 grams.

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